£1.10 – £14.99
Description
Ingredients
Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavouring, Sea Salt
Allergy Information
May contain traces of Milk., Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free., Not suitable if you react to avenin – a Protein in Oats. For allergens, see ingredients in bold
Typical Values | Per 100g | Per Biscuit |
---|---|---|
Energy | 1992kJ | 199kJ |
– | 475kcal | 48kcal |
Fat | 20.5g | 2.1g |
of which saturates | 9.3g | 0.9g |
Carbohydrate | 62.3g | 6.2g |
of which sugars | 20.5g | 2.1g |
Fibre | 5.4g | 0.5g |
Protein | 7.7g | 0.8g |
Salt | 1.08g | 0.11g |
Additional information
Weight | N/A |
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Pack Size | Pack of 1, Pack of 3, Pack of 5, Pack of 8, Pack of 12, Pack of 15 |